the Foodie
July 2015

The Foodie Magazine July 2015


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Release Date: 14 July 2015.

As early as last year, we had been toying with the idea of doing a non-food issue. We decided to have it this month since we are in the middle of Ramadan and thought it prudent not to put food on our cover and reduce our food photos. Hence the WTF issue! We The Foodies, that is, borrowing the now famous hashtag of our friends from the #WTFoodies collective on Instagram.Since The Foodie Magazine started, we have met so many people who are genuinely passionate about food. Real down-to-earth foodies. We conceived The Foodie to be a magazine for everyone who loves to eat, whatever their socio-economic background, wherever they are, and whatever food they like to eat. And thus we see articles from some of the best chefs and fancy restaurants, side by side with features on the best kaki lima (street food), warung (stall) and rumah makan (home-style restaurants) out there. And so with the past 18 issues under our belts, I dare say that we have proven to be loyal to our mission.

Language : English
Country : Indonesia
Publisher : Venture
Page Count : 92
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