Foodies
April 2016

Foodies Magazine April 2016


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Release Date: 12 April 2016.

FOOD AND THE CULINARY world are experiencing a golden age. It’s like everyone is now a foodie and is concerned with what they eat and where it comes from. Chefs too are now becoming household names. Gordon Ramsay, Rene Redzepi, Massimo Bottura, Daniel Boulud, legends in the kitchen who practice amazing gastronomy, but also manage to turn themselves into million- dollar brands. Here’s my question: where are the women? Despite the fact that women make up the huge majority of home cooks, I myself grew up being fed by my mother, and after many years of modern feminism, there is still a lack of women who run top kitchens in the world.

Language : English
Country : Indonesia
Publisher : Foodies
Page Count : 96
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